Ryan's Journal

"My life amounts to no more than one drop in a limitless ocean. Yet what is any ocean, but a multitude of drops?" — David Mitchell

Po’boys

Posted from Lafayette, Louisiana at 8:41 pm, December 8th, 2010

After five nights spent in the back of the Subaru, tonight I’m clean and in a bed; angels sang out during my first shower in far too long.

The day’s activities included visits to several national wildlife refuges along the Gulf Coast that were home to ridiculous numbers of birds. I saw more hawks than I’ve ever seen before, and the never-ending flocks of geese and other birds that were arriving was awe-inspiring. Sadly there were no photographs – I suspect that, for a bird, when people shoot at you during certain times of year then posing for pictures isn’t a courtesy you feel needs to be extended.

Since I didn’t quite make it to New Orleans the plan is to head in that direction tomorrow. While in Louisiana I’m making an effort to sample as much Cajun food as possible. The verdict so far: Boudin (a sausage whose ingredients I dare not investigate) is tasty, shrimp po’boys are good but not extraordinary, and the seafood gumbo was decent except for the strong taste of dirt; hopefully the food in New Orleans will redeem the state’s culinary reputation.

2 responses to “Po’boys”

Leave a Reply to ryan Cancel reply

Your email address will not be published. Required fields are marked *